DAY TWO | FABx23
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Day - 01
11 04 23
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Coffee • Breakfast Bar + Networking |
8:00am - 9:00am
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Day - 01
11 04 23
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Welcoming |
9:00am - 9:15am
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Day - 01
11 04 23
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Driving Distribution Forward |
9:15am - 11:00am
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Day - 01
11 04 23
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Community Market + Food Trucks |
11:00am - 3:00pm
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Day - 01
11 04 23
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Exploring Food Justice Through Alternative Food Systems |
12:30pm - 2:00pm
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Day - 01
11 04 23
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Honey House Tour and Food Hub Tour |
2:00pm - 4:00pm
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Day - 01
11 04 23
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Food Hub Roundtable Discussion |
4:00pm - 5:30pm
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Day - 01
11 04 23
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Networking + Art Walk + Free Time |
2:00pm - 5:30pm
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Day - 01
11 04 23
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Community Greenhouse Dinner |
5:30pm - 8:00pm
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Community Soapbox
Welcoming
DAY ONE | FABx23
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Day - 01
11 03 23
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Coffee Bar + Networking |
8:00am - 9:00am
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Day - 01
11 03 23
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Welcome and Acknowledgments |
9:00am - 9:15am
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Day - 01
11 03 23
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Community Soapbox |
9:15am - 10:00am
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Day - 01
11 03 23
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Breakfast Showcase |
10:00am - 10:30am
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Day - 01
11 03 23
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Food Photography and Social Media Strategies for Your Food Business |
10:30am - 11:30am
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Day - 01
11 03 23
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Building the Best Grocery Retailer Relationships |
11:30am - 12:30pm
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Day - 01
11 03 23
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The Future Is Collaborative |
11:30am - 1:00pm
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Day - 01
11 03 23
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Local Seasonal Lunch Break |
12:30pm - 2:30pm
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Day - 01
11 03 23
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Chef Tour of Yaqan Nu?kiy Farms |
1:00pm - 2:30pm
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Day - 01
11 03 23
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Experts On Tap |
2:30pm - 3:30pm
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Day - 01
11 03 23
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Food and Buyer Expo Hour |
3:30pm - 5:30pm
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Day - 01
11 03 23
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Closing Remarks |
5:30pm - 6:00pm
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#BASINFOOD MARKETPLACE
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Day - 02
10 05 22
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#BASINFOOD PUBLIC MARKETPLACE |
2:00pm - 8:00pm
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FABx22
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Day - 01
10 04 22
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Coffee Bar + Opening Remarks |
8:30am - 9:15am
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Day - 01
10 04 22
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Taking the Next Step: Moving beyond primary production to increase the value of your local food |
9:15am - 10:00am
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Day - 01
10 04 22
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Localization for Businesses in the Basin |
10:00am - 11:30am
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Day - 01
10 04 22
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Meat of the Matter - Presentations and roundtable discussion on meat production challenges/opportunities in the Columbia Basin. |
10:00am - 11:30am
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Day - 01
10 04 22
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Growing a Farm to Table Kitchen |
11:30am - 12:30pm
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Day - 01
10 04 22
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Local Lunch + Exhibitor Set Up |
12:30pm - 2:00pm
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Day - 01
10 04 22
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FOOD & BUYER EXPO |
2:00pm - 5:30pm
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Day - 01
10 04 22
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Community Food Organization Roundtable |
3:30pm - 5:00pm
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Day - 01
10 04 22
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Evening Gala, awards, taco bar and Cherry Lounge chat |
5:30pm - 8:00pm
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Day - 02
10 05 22
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Coffee Bar + Conversation Lounge |
8:30am - 9:00am
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Day - 02
10 05 22
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Opening Remarks |
9:00am - 9:15am
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Day - 02
10 05 22
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Community-Owned Grocery Stores in the Columbia Basin |
9:15am - 10:15am
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Day - 02
10 05 22
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From A to B - Food Transport in the Basin - |
9:15am - 10:15am
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Day - 02
10 05 22
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The Possible Futures of Food: Food Systems Sustainability Challenges and Implications of Emerging Food Production Methods |
10:15am - 11:30am
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Day - 02
10 05 22
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Growing Community Food - Food Hubs, Food Business and Community Food Organizations |
10:15am - 11:30am
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Day - 02
10 05 22
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How To Optimize Your Food & Farm Business For Long Term Success Online |
11:30am - 1:00pm
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Day - 02
10 05 22
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Local Lunch + Vendor Set Up |
1:00pm - 2:00pm
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Day - 02
10 05 22
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#BasinFood Public Marketplace |
2:00pm - 8:00pm
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